Afternoon Tour
lunch
on the
Bridge
Yeasty Boys Bakery
and Delicatessen
Owner: Samuel Mullen
Owner Sam Mullen moved from New York to Marysville and found himself missing some of the flavors of the "Big City," so he opened his own bakery and delicatessen. Yeasty Boys Bakery & Delicatessen offers delicious fresh-made pastries, soups, salads and of course, sandwiches. Located in a coveted location in Uptown Marysville, Mullins delights residents and visitors alike with his fare. Last year, owner Samuel Mullen received the people choice award for best deli in Marysville.
Evening Tour
Dinner
on the
Bridge
Chefs Palette
Chefs Palette is a product of love, persistence, and vision. With years of restaurant and catering experience, Marysville resident Chef Colt Stover opened Chefs Palette in 2023.
Dedication to Union County growers and makers presents the opportunity for locally- owned Chefs Palette to be named the exclusive dinner caterer for the 2025 season.
Special thanks to Chef Shane and the team at The Syndicate for providing delicious dinners during the event's inaugural years.
Evening Tour
Dinner Dessert
Dinner
on the
Bridge
Kitschen Bakery
Kistchen Bakery proudly creates exquisite treats with ingredients sourced from the Union County Farmers Market and even their own Kitchen Bakery Farmstead. During your time on the bridge expect seasonal pies featuring fresh Ohio ingredients. The Union County Farmers Market is proud to sponsor the dessert for the dinner events.
Growers and Producers
Flowers
Homer's Bay Art & Garden
Meet Geoff and Tracey Rigney. Over the last several years they've transformed their nondescript plot of land into Homer’s Bay Art & Garden. It is their “forever home” and flower farm where they strive to be good stewards of what they've been provided while sharing their love for the outdoors with others. They grow fresh flowers with one goal, to delight and bring joy to their customers.
Marysville, Ohio
Salad Vegetables & Potatoes
Darby Plains Farm
Art, is meticulous with his gardens. He enjoys growing recognizable veggies like carrots, tender lettuce varieties and green beans, but Art's passion is in growing unusual delicate produce like ground cherries.
Milford Center, Ohio